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Friday, 12 October 2007 |
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Researchers examined the eating habits of 5,390 pairs of twins between 8 and 11 years old and found children’s aversions to trying new foods are mostly inherited.The message to parents: It’s not your cooking, it’s your genes.
Read more in The New York Times
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Thursday, 11 October 2007 |
Chef Chris Galvin of Bistro Deluxe, Baker Street and Galvin at the
Hilton's Windows restaurant went to see Ratatouille, the eagerly awaited
film from Pixar Animation Studios, to find out how authentic the kitchen
detail really is.
Read his report in The Times Online
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Thursday, 11 October 2007 |

A guest house owner from Argyll beat off tough competition to take the title of World Porridge Making Champion 2007 as expert porridge makers from far and wide gathered in Carrbridge, Inverness-shire, to compete for the coveted Golden Spurtle Award.
Full report of the event at The Golden Spurtle
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